Pan-Seared Sirloin w/ Smokey Dry Rub and Parmesan Mashed Cauliflower

Most of us can agree that there’s nothing better than sitting down to a big, juicy steak and some creamy mashed potatoes. Most of us can also agree that doing that regularly wouldn’t be best for our health… Read More

Filet Mignon w/ Scallopini-Valentine’s Day Special

Ingredients Filet Mignon 2 Blue Ribbon Foods Tenderloin Filets 1 TBSP Olive Oil 1 tsp Salt & Pepper 2 TBSP Butter 1 Sprig Rosemary 2 Crush Garlic Cloves    Preparation 1.) Thaw filets in warm water for 10-15… Read More

Big Game Day Grilling Special

  Ingredients: Bison Sliders 1 LB Blue Ribbon Foods Ground Carolyn Bison 2 tsp Worcestershire Sauce 2 tsp Garlic Powder 2 tsp Onion Powder 1 tsp Dried Parsley 1 tsp Chilli Flakes 1 TBSP Salt & Pepper ½… Read More