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Lime Chicken Skewers

Ingredients:lime chicken skewers

3/4 cup soy sauce

1/4 cup raw honey

2 Tbs. olive oil

Juice of 2 limes

4 cloves garlic

4 Tbs. Sriracha sauce (can be found in grocery store near the Thai sauces and spices)

Red pepper flakes (optional for extra heat)

1/4 cup chopped cilantro (and extra for garnishing)

2 lbs. cubed Blue Ribbon Foods boneless skinless chicken breast


  1. Combine all ingredients and whisk in bowl, add cubed chicken and marinade in fridge for at least one hour.
  2. Skewer chicken cubes and boil the remainder of the marinade for 15 minutes
  3. Grill on medium heat for 6-8 minutes or until juices run clear
  4. Baste chicken skewers with marinade and brush.
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