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Home > Blog > Pina Colada Pork Chops

Pina Colada Pork Chops

pork chops

Ingredients:

4 Blue Ribbon Foods center cut pork chops (6 oz. each)

4 teaspoons soy sauce

1 tablespoon canola oil

1 can coconut milk (14 oz.)

1 can pineapple tidbits, drained (8 oz.)

3 tablespoon chopped parsley

 

Directions:

  1. Sear pork in canola oil for 2 minutes per side. Add soy sauce and coconut milk to pan; bring to a simmer reduce heat to medium. Cook the pork until just done (about 3-5 minutes).
  1. Stir in pineapple tidbits and continue to simmer until sauce thickens (about 4 minutes). Remove pork from pan and pour sauce over pork.  Sprinkle with parsley.

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Blue Ribbon Foods
3669 N. Peachtree Rd,
Ste. 200
Atlanta, GA 30341
1-800-633-4347
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