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Pumpkin Pancakes

Ingredients:pumpkin pancakes

1 1/4 cups Gluten free flour mix

2 teaspoons aluminum free baking powder

1 teaspoon pumpkin pie spice

1/2 teaspoon fine sea salt

2 Tablespoons of honey

½ cup pumpkin puree

2 Tablespoons melted butter (organic if possible)

1 cup almond, or coconut milk

1 egg

Directions:

1.     Combine all ingredients together in a bowl till smooth.

2.     Cook in skillet on medium heat until golden on each side and done all of the way through.

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3669 N. Peachtree Rd,
Ste. 200
Atlanta, GA 30341
1-800-633-4347
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