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Moravian Chicken PieItem Number: 2024870Description: We fill a delectably thick pie crust with the most tender chicken chunks and our famous chicken gravy. This simple classic has been a comfort food favorite in North Carolina since the Moravians first settled in the 18th century. We make ours with the freshest, most natural ingredients we can find – while staying true to delicious tradition.
Preparation Instructions: While frozen the pies may be “popped” out of the aluminum pan and placed in a glass or metal pie pan. These pies may be brushed lightly with a mixture of one egg lightly beaten and one tablespoon of cold water. The pies take on an appetizing sheen as they bake. Egg white can also be substituted for a lower cholesterol dish.
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