Brussel Sprouts

Item Number: 4146840

A very good source of Dietary Fiber, Vitamin A, Vitamin C, Vitamin K, Vitamin B6, Folate, Potassium and Manganese.

Preparation Instructions:
Put trimmed brussels sprouts in a roasting or baking pan. Drizzle with olive oil and sprinke with salt. Roast until browned, about 30 minutes at 375 degrees.

Nutritional Information:
Serving Size 4 oz
Servings 2
Calories 80
Cal. from Fat 0
Total Fat 0 g
Saturated Fat 0 g
Cholesterol 0 mg
Sodium 27 mg
Carbs 16 mg
Fiber 2.7 g
Sugar 0g
Protein 2.7 g
Contains Gluten: No
Contains Milk Or Eggs: Yes
Contains Corn: Yes
Contains Peanuts: Yes